About Us

360 Cooking Studio was created from a simple idea: food brings people together best when everyone is involved. Founded by Chef Pierre, 360 Cooking Studio is the result of over 20 years spent cooking, teaching, and hosting guests from around the world. Every detail of the studio—from the flow of the kitchen to the way guests interact, learn, and share a meal—has been shaped by his experience in the trade. The goal is simple: to create a space where people feel welcomed, confident, and inspired, and where every event becomes a memorable guest experience.

360 Cooking Studio began as a small, private concept focused on hands-on cooking experiences for micro groups. Over the past 6 years, it has grown into a fully equipped culinary studio hosting private events, corporate team-building, kids camps, workshops, and specialized classes—while staying true to its original mission: interactive, from-scratch cooking that brings people together.

Today, 360 Cooking Studio is known for its flexibility, attention to detail, high-quality ingredients, and ability to adapt events to each group’s needs. From intimate gatherings to larger celebrations, kids programs, and corporate events, we focus on thoughtful planning, clear communication, and memorable experiences—one dish at a time.